Wpi natur

Whey protein is produced by the innovative technology of the MFF, an advanced process that uses ceramic filters to isolate whey protein from fat, lactose, protein, whey, denatured, and destroyed. Therefore, the purest, most natural whey protein completely devoid of fat is obtained. WPI natural protein powder is 100% natural variant, free of sweeteners, dyes and flavors. Ingredients - microfiltered whey protein isolate (instant agent - soy lecithin).

Mix 2 measures (50g) of the WHEY product in 300ml of water or milk. Use a shaker or blender. It is recommended between 1-4 servings per day depending on the protein requirement. 

Nutrition - Nutritional value 50g Energy Value 182 kcal / 762.5 kJ Protein 45.5 g carbohydrates of which sugars <0.05 g <0.05 g fats of which Saturated Fatty Acids 0.5 g <0.05 g Fiber 0 g Sodium 0.08 g Calcium 250 mg (31.3% *) Potassium 150 mg (7.5% *) Magnesium 30 mg (8% *) Phosphorus 125 mg (17.9% *) Amino acid profile per serving Alanine 2655 mg Arginine 955 mg Aspartic acid 5740 mg Cysteine 1210 mg Glutamic Acid 8355 mg Glycine 850 mg Histidine 740 mg Isoleucine 2500mg Leucine 4835 mg 4530 mg lysine Methionine 1110 mg Phenylalanine 1520 mg Proline 2925 mg Serine 2620 mg Threonine 3610 mg Tryptophan 980 mg Tyrosine 1410 mg Valine 2455 mg * DZR - Recommended Daily Dose